We aim to provide pupils with a delicious, nutritious lunch each day. We are committed to ensuring that pupils receive a balanced diet in line with the School Food Standards.
Although the menu for the week is planned in advance, it is subject to change depending on the availability of various products, bearing in mind the physical distance between the school and the nearest large supermarket.
Mr Ferris takes personal responsibility for planning and cooking meals and as such, he holds a Level 2 Certificate in Food Safety and Hygiene, as well as training in food allergy awareness.
Please see a sample weekly lunch menu below and do not hesitate to contact the school should you require further information.